California and Oregon have laws banning trans fats in meals served at schools. California has now became the first state to ban trans fats from restaurant food, following several cities and major fast-food chains in erasing the notorious artery-clogger from menus.
Gov. Arnold Schwarzenegger signed legislation that will ban restaurants and other retail food establishments from using oil, margarine and shortening containing trans fats. Violations could result in fines of $25 to $1,000. Food items sold in their manufacturers' sealed packaging would be exempt.
New York City, Philadelphia, Seattle, Baltimore and Montgomery County, Md., have ordinances banning trans fats, but California is the first state to adopt such a law covering restaurants, said Amy Winterfeld, a health policy analyst for the National Conference of State Legislatures.
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