Wednesday, March 18, 2009

Food Companies Not Required To Report Contamination

A federal probe into a deadly salmonella outbreak has exposed a dirty secret: Food producers in most states are not required to alert health regulators if internal tests show possible contamination at their plants.

The legal loophole surfaced this week when federal investigators disclosed internal Peanut Corp. of America reports that documented at least 12 positive tests for salmonella between 2007 and 2008 at their Blakely, Ga., plant, which has been identified as the source of the nationwide outbreak. In each case, the plant did not alert state or federal regulators.

The flaw has infuriated regulators and food safety experts, who are pushing legislation that would require the alerts at the first sign of contamination. They say stricter requirements could have stemmed an outbreak, which may have started months ago and has sickened at 529 people and may have led to eight deaths. Read the entire article.

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