Sunday, March 1, 2009

Hospitals Take Meat Off Menus

Given the concern of greenhouse gases emission around the globe, the National Health Service in the UK is urging hospitals to offer meat-free menus, as well as other initiatives, as part of a strategy to cut global warming emissions.

Dr David Pencheon, director of the NHS sustainable development unit, said the amount of NHS emissions meant it had to act to make cuts, and the changes would save money, which could be spent on better services for patients. Read the entire article.

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